most of the pics were destroyed...no evidence...

Jon, we've actually stepped up our game, we borrow a rotisserie smoker now, someone brings a deep fryer that is the shizzit...all asparagus was blanched for 18 seconds...

food wise, here is a partial list I can remember...but we had elk, antelope, venison, goose and ducks, smoked salmon, blackened salmon, smoked trout, snapping turtle soup of some kind...doves, pheasant and quail, smoked spoonbill...goose enchiladas...shrimp and oysters, deep fried crappie and catfish with hush puppies, smoked stuffed jalapenos, venison meat balls and summer sausage, rueben casserole made with corned venison, and some veggie crud of sorts...even some chocolate crap for the garage people...

Keg too...different crowd than us rowdies in the past, but the food hasn't changed much...and some moonshine...

Nothing went boom...well, almost nothing but that is a different story...house cleaned up nice today...not once did I hear him say "I'm never doing this again..."